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mommie dearest
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grace
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.%20The%20subtle%20sweet-tartness%20of%20the%20raspberries%20really%20does%20a%20lot%20to%20balance%20out%20the%20tangy%20cream%20cheese.%20Plus,%20there%E2%80%99s%20that%20deliciously%20buttery%20graham%20cracker%20crust%20to%20complete%20the%20effect.%3C/p%3E%3Cp%3EThe%20possibilities%20for%20variations%20are%20many.%20You%20could%20melt%20down%20whatever%20preserves,%20jams,%20or%20jellies%20you%20have%20on%20hand;%20strawberry%20would%20be%20amazing.%20I%E2%80%99ve%20even%20melted%20a%20little%20peanut%20butter%20and%20chocolate%20and%20made%20swirls%20using%20each:%3C/p%3E%3Cp%3EMy%20mom%20is%20a%20lady%20who%20likes%20her%20cheesecake,%20so%20in%20honor%20of%20her%20and%20all%20the%20mothers%20out%20there,%20I%20wanted%20to%20take%20this%20opportunity%20to%20showcase%20a%20dessert%20that%20I%20so%20often%20avoid%20making%20since%20I%20don%E2%80%99t%20personally%20care%20for%20it.%20More%20cheesecake%20and%20gratitude%20for%20the%20mother%20figures%20of%20the%20world!%3C/p%3E%3Cp%3ERaspbry%20Cheesycake%3C/p%3E%3Cp%3EMakes%202%208-inch%20cheesecakes%20or%201%20hefty%2010-inch%20cheesecake%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3ECrust:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EFor%20crust:%20Preheat%20oven%20to%20350%20degrees%20F.%20Wrap%20outsides%20of%20two%208-inch%20springform%20pans%20or%201%2010-inch%20pan%20with%20three%20layers%20of%20foil.%20Toss%20together%20the%20crumbs%20and%20sugar.%20Add%20butter%20and%20mix%20until%20moist%20crumbs%20form.%20Press%20mixture%20onto%20bottom(s)%20and%201%20inch%20up%20sides%20of%20pan(s).%20Bake%20crust(s)%20until%20set%20and%20beginning%20to%20brown,%20about%208%20minutes.%20Cool.%20Reduce%20oven%20temperature%20to%20325%20degrees%20F.%3C/p%3E%3Cp%3EFor%20filling:%20Using%20electric%20mixer,%20beat%20cream%20cheese%20until%20fluffy%20and%20smooth,%20then%20add%20sugar%20and%20beat%20until%20smooth.%20Add%20eggs%201%20at%20a%20time,%20beating%20just%20until%20blended%20after%20each%20addition.%20Mix%20in%20vanilla.%20Fold%20in%20sour%20cream.%20Transfer%20filling%20to%20crust.%20Add%20plops%20of%20preserves%20scattered%20around%20the%20top%20of%20each%20cheesecake,%20then%20drag%20a%20knife%20through%20to%20create%20a%20swirled%20pattern.%20Bake%20until%20cake%20is%20puffed%20and%20no%20longer%20moves%20when%20pan%20is%20shaken,%20about%2060-65%20minutes%20for%20the%208-inchers,%2075-90%20minutes%20for%20the%20big%20guy.%20Cool%20completely%20on%20rack,%20then%20refrigerate%20for%20at%20least%204%20hours.%3C/p%3E%3Cp%3ERun%20small%20knife%20around%20sides%20of%20cake%20to%20loosen.%20Release%20pan%20sides.%20Sprinkle%20with%20garnishes%20before%20serving,%20if%20desired.%3C/p%3E){kind=link}