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Mom's Corn Pudding - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 can (15-ounce) creamed corn (I use S&W, no starch)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Flour, (easy when doubling.. can get pasty)	2 tbsp	$2.99 per 5 pounds	$0.02
2 x Large eggs, lightly beaten (4 egg whites or possibly egg substitute)	2 eggs	$2.53 per 12 items	$0.42
1/2 c. Skim lowfat milk	1/2 cup	$3.69 per 1/2 gallons	$0.23
1Â 1/2 Tbsp. Sugar, (or possibly 2+ packets of Equal)	1 1/2 tbsp	$1.44 per pound	$0.06
1/2 c. Shredded cheese, optional (low-fat worked, added none this time and still good)	1/2 cup	$6.99 per 32 ounces	$0.44
1 tsp Salt (or possibly less, and easy when doubling .. doubling is much too salty)	1 tsp	$2.91 per 16 ounces	$0.04
2 Tbsp. Butter, cut in pcs (I use ICBINT Light = I Cannot Believe It's Not Butter Light or possibly Weight Watchers)	2 tbsp	$3.99 per 16 ounces	$0.25
Total Recipe			$1.46