Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
8 ounce Dry navy beans, uncooked 1 1/3 oz
$1.49 per 16 ounces
$0.12
1 c. Onions, minced 2 tablespoons
$0.79 per pound
$0.05
1 x Garlic clove, finely 1/6 garlic cloves
$4.00 per pound
$0.00
2 c. , water 1/3 cup
n/a
 
1/4 c. Brown sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
2 Tbsp. Molasses 1 teaspoon
$4.69 per 12 fluid ounces
$0.07
1 Tbsp. Vinegar 1/2 teaspoon
n/a
 
1 sm Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
1/2 tsp Dry mustard 0.08 teaspoon
$2.69 per 8 ounces
$0.01
1/8 tsp Pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1/8 tsp Grnd cinnamon 0.02 teaspoon
$2.99 per 4 ounces
$0.00
1/8 tsp Grnd nutmeg 0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
1/8 tsp Grnd allspice 0.02 teaspoon
$18.00 per pound
$0.00
1 can Tomato sauce, (16 ounce) 1/6 can
$1.85 per 15 fluid ounces
$0.31
Total per Serving $1.30
Total Recipe $7.80
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