| 2 loaves Pepperidge Farm party rye bread |
1/6 loaf |
$2.99 per 16 ounces
|
$0.04 |
| 2 lbs. sausage (1 warm, 1 mild) |
2 2/3 oz |
$6.09 per 16 ounces
|
$1.01 |
| 1/2 c. minced onions |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 teaspoon Italian seasoning |
0.08 teaspoon |
$6.09 per 16 ounces
|
$0.01 |
| 2 lbs. diced Velveeta cheese |
2 2/3 oz |
$9.89 per 32 ounces
|
$0.82 |
| Mushrooms & green peppers (opt.) |
0.08 mushrooms |
$3.69 per 8 ounces
|
$0.02 |
| Total per Serving |
$1.92 |
| Total Recipe |
$22.99 |
Suggestions?