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Рецепт Mini Mint Brownie Cups
by Global Cookbook

Mini Mint Brownie Cups
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  Порций: 12

Ингредиенты

  • 2 stk butter
  • 1 bag (10 ounce) semisweet mint chocolate chips
  • 1 c. Sugar
  • 4 lrg Large eggs
  • 1 c. Flour

Инструкции

  1. Heat oven to 350. Arrange 36 doubled mini muffin baking c. on 2 jelly roll pans or possibly cookie sheets with sides.
  2. Heat butter in a 3-quart. saucepan over medium low heat. Add in chocolate chips and stir till melted and smooth. Remove from heat. Stir in sugar. Add in Large eggs and stir briskly till blended.
  3. Fill baking sups 3/4 full. Bake 20 to 25 min till tops look cracked and pick inserted in center has moist crumbs. Cold on pan on wire rack.
  4. Makes 36.