| 3 cups all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 tsp salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp baking powder |
0.01 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 cup unsalted butter, softened |
1.2 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
| 1 1/2 cups granulated sugar |
1 5/6 teaspoons |
$1.44 per pound
|
$0.02 |
| 2 large eggs |
0.05 eggs |
$2.53 per 12 items
|
$0.01 |
| 1 tsp vanilla extract |
0.03 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
| 2/3 cup unsweetened cocoa |
5/6 teaspoon |
n/a
|
|
| 1 bag of caramels, unwrap |
0.03 caramels |
$1.99 per 8 ounces
|
$0.00 |
| Total per Serving |
$0.10 |
| Total Recipe |
$4.18 |
Suggestions?