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Ингредиенты
- Basmati Rice-1 cup
- Oil-3 tbsp
- Ghee-1 tbsp
- Cashews-12
- Shahi Jeera-1 tsp
- Cloves-4
- Cinnamon-2 inch stick
- Star anise-2
- Ginger-Garlic paste-1 tbsp
- Green chillies-2 slit into half(I have used red chillies here)
- Onion sliced-1 cup
- Salt
- Chilli powder-1/4 tsp
- Tomatoes chopped-1 (large)
View Full Recipe at indian vegetarian kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 427g | |
| Calories 1213 | |
| Calories from Fat 489 | 40% |
| Total Fat 55.13g | 69% |
| Saturated Fat 11.38g | 46% |
| Trans Fat 1.05g | |
| Cholesterol 33mg | 11% |
| Sodium 20mg | 1% |
| Potassium 609mg | 17% |
| Total Carbs 162.78g | 43% |
| Dietary Fiber 5.4g | 18% |
| Sugars 7.59g | 5% |
| Protein 15.5g | 25% |
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