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Инструкции
- Prepare all ingredients before you start cooking.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 2 servings | |
| Calories 285 | |
| Calories from Fat 243 | 85% |
| Total Fat 27.51g | 34% |
| Saturated Fat 2.07g | 8% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 75mg | 3% |
| Potassium 347mg | 10% |
| Total Carbs 10.4g | 3% |
| Dietary Fiber 3.0g | 10% |
| Sugars 5.15g | 3% |
| Protein 1.01g | 2% |
