| 1 pound sausage |
1 1/3 oz |
$6.09 per 16 ounces
|
$0.51 |
| 1 c. onion, minced |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1/3 c. green pepper, minced |
1 1/3 teaspoons |
$2.19 per pound
|
$0.02 |
| 4 ounce. mushrooms, cut up |
1/3 oz |
$3.69 per 8 ounces
|
$0.15 |
| 4 ounce. pepperoni, sliced |
1/3 oz |
$4.99 per 8 ounces
|
$0.21 |
| 8 ounce. can pizza sauce |
2/3 fl oz |
$1.79 per 14 ounces
|
$0.09 |
| 1/2 teaspoon oregano |
0.04 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
| 1/2 teaspoon basil leaves |
0.04 teaspoon |
$2.59 per cup
|
$0.00 |
| 1 clove garlic or possibly 1/8 teaspoon garlic salt |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1/2 c. water |
2 teaspoons |
n/a
|
|
| 2 c. cooked noodles |
2 tablespoons |
$2.85 per 6 3/4 ounces
|
$0.59 |
| 4 ounce. Mozzarella cheese |
1/3 oz |
n/a
|
|
| 1/4 c. Parmesan cheese |
1 teaspoon |
$5.49 per 6 ounces
|
$0.07 |
| Total per Serving |
$1.67 |
| Total Recipe |
$20.08 |
Suggestions?