Рецепт Microwave Mint Chocolate Fudge
Порций: 12
Ингредиенты
- 3 c. sugar
- 1 can (5 1/3 ounce.) evaporated lowfat milk
- 3/4 c. butter
- 1 pkg. (12 ounce.) semi-sweet chocolate chips
- 1 jar (7 ounce.) marshmallow cream
- 1/4 teaspoon peppermint extract
Инструкции
- In 3 qt casserole dish combine sugar, evaporated lowfat milk and butter. Microwave at 7 for 12 min, stirring occasionally. Stir in chips till melted. Add in marshmallow cream and peppermint extract, beating till blended. Pour into buttered 12 x 8 inch baking dish. Refrigeratetill set. Cut into squares. Makes 3 pounds.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 139g | |
Recipe makes 12 servings | |
Calories 532 | |
Calories from Fat 246 | 46% |
Total Fat 28.71g | 36% |
Saturated Fat 17.88g | 72% |
Trans Fat 0.0g | |
Cholesterol 39mg | 13% |
Sodium 134mg | 6% |
Potassium 334mg | 10% |
Total Carbs 74.62g | 20% |
Dietary Fiber 4.7g | 16% |
Sugars 61.06g | 41% |
Protein 6.0g | 10% |