Это предварительный просмотр рецепта "Microwave Corn Bread".

Рецепт Microwave Corn Bread
by Global Cookbook

Microwave Corn Bread
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Ингредиенты

  • 1 1/4 c. all-purpose flour
  • 3/4 c. corn meal
  • 1/4 c. sugar
  • 2 tsp baking pwdr
  • 1/2 tsp salt
  • 1 c. lowfat milk
  • 1/4 c. vegetable oil
  • 1 x egg, beaten

Инструкции

  1. Combine dry ingredients. Stir in lowfat milk, oil and egg and mix just till dry ingredients are moistened. Pour batter into ungreased 9 inch pie plate or possibly round microwaveable cake pan. Microwave at HIGH 5-6 min, or possibly till surface appears dry, rotating pan after 2-3 min. Let stand 5 min before serving.