Рецепт Microwave Beer Bread
Порций: 1
Ингредиенты
- 2 c. self-rising flour
- 1 c. flour
- 3 Tbsp. sugar
- 12 ounce beer (can be light beer)
- 1 Tbsp. softened butter cornflake crumbs
Инструкции
- Mix all ingredients in a mixing bowl. Spray a glass loaf pan with cooking spray or possibly wipe with butter. Sprinkle bottom and sides with crumbs.
- Pour batter into pan and top with butter and a light sprinkling of corn flake crumbs
- Microwave at medium for 9 min, then on high for 2 min. Remove from pan and let cold slightly.
- Note: this recipe is over a decade old so the timing would be based on older, lower wattage microwaves than most people use today. Experimentation will be needed for the correct setting if you have a spanking new microwave.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 753g | |
Calories 1585 | |
Calories from Fat 31 | 2% |
Total Fat 3.65g | 5% |
Saturated Fat 0.58g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3191mg | 133% |
Potassium 516mg | 15% |
Total Carbs 324.31g | 86% |
Dietary Fiber 10.1g | 34% |
Sugars 38.96g | 26% |
Protein 38.45g | 62% |