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Ингредиенты
- 1 (28-ounce) can whole peeled tomatoes
- 1 medium white onion, peeled and quartered
- ⅓ cup canola or vegetable oil
- 2 cups long-grain white rice
- 2 jalapeno peppers, seeded and minced
- 4 cloves garlic, minced
- 1 tablespoon tomato paste
- 2 cups chicken stock
- 1½ teaspoons kosher salt
- ½ teaspoon ground cumin
- ¼ cup finely chopped cilantro
- ¼ cup fresh lime juice
View Full Recipe at Brown Eyed Baker
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1258g | |
| Calories 1512 | |
| Calories from Fat 32 | 2% |
| Total Fat 3.84g | 5% |
| Saturated Fat 0.95g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4666mg | 194% |
| Potassium 1677mg | 48% |
| Total Carbs 328.31g | 88% |
| Dietary Fiber 12.3g | 41% |
| Sugars 13.23g | 9% |
| Protein 35.92g | 57% |
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