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Mexican Pork Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 tbsp ancho chile powder

(1-1/2 lbs)pork tenderloin, trimmed, cut in 1/2" pieces

1 (14.5 oz) can fire-roasted diced tomatoes, undrained

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tsp dried oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1-1/2 tsp smoked paprika	1/6 teaspoon	$1.79 per ounce	$0.02
1 tsp ground cumin	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 tbsp olive oil, divided	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
2 cups chopped onion	1/4 cup	$0.79 per pound	$0.07
1-1/2 cups chopped green bell pepper	3 tablespoons	$2.19 per pound	$0.13
1 tbsp minced garlic	3/8 teaspoon	$4.00 per pound	$0.01
2-1/2 cups fat-free, low-sodium chicken broth	1/4 cup	$1.19 per 14 1/2 ounces	$0.22
1 (28 oz) can golden hominy, drained	3 1/2 fl oz	$1.89 per 29 ounces	$0.17
Total per Serving			$0.71
Total Recipe			$5.65