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Mexican hotpot - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 onion, chopped 1/6 onion
$0.79 per pound
$0.03
2 cloves garlic, chopped 1/3 garlic cloves
$4.00 per pound
$0.01
1 tbs olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
300 g chickpeas, dried 50 g
$1.25 per 16 ounces
$0.14
260g peeled tomatoes (canned 400 g) 43 1/3 g
$1.99 per pound
$0.19
4 tbs spice mix for chili (con carne) 2 teaspoons
$2.99 per 3 ounces
$0.20
½ tsp sea salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 l water 1/6 l
n/a
 
350 g red beans (420g), washed and drained 58 1/3 g
$1.25 per 16 ounces
$0.16
200 g sweet corn, washed and drained 33 1/3 g
$0.35 per item
$0.13
½ cup tomato puree 1 tablespoon
$1.29 per 6 ounces
$0.16
1 tbs sugar 1/2 teaspoon
$1.44 per pound
$0.01
½ tsp hot chilli powder 0.08 teaspoon
$5.29 per 2 1/2 ounces
$0.02
Total per Serving $1.07
Total Recipe $6.43
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