Рецепт Mexican Cheesecake
Порций: 12
Ингредиенты
- 2/3 c. finely crushed tortilla chips
- 2 tbsp. butter, melted
- 1 c. cottage cheese
- 3 (8 ounce.) Packages cream cheese, softened
- 4 Large eggs
- 1 ounce. shredded sharp natural Cheddar cheese
- 1 (4 ounce.) can minced green chilies, liquid removed
- 1 (8 ounce.) container jalapeno Cheddar gourmet dip
- 1 c. minced tomatoes
- 1/2 c. minced green onions
- 1/4 c. pitted ripe olives (sliced)
Инструкции
- Makes 10 to 12 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 132g | |
Recipe makes 12 servings | |
Calories 371 | |
Calories from Fat 282 | 76% |
Total Fat 31.88g | 40% |
Saturated Fat 14.41g | 58% |
Trans Fat 0.01g | |
Cholesterol 142mg | 47% |
Sodium 336mg | 14% |
Potassium 204mg | 6% |
Total Carbs 13.07g | 3% |
Dietary Fiber 0.9g | 3% |
Sugars 3.18g | 2% |
Protein 9.19g | 15% |