| 1 1/2 c. Finely diced jicama |
1 1/2 cup |
$1.53 per pound
|
$0.66 |
| 1 c. Finely diced cantaloupe |
1 cup |
$0.99 per pound
|
$0.34 |
| 1 c. Finely diced watermelon |
1 cup |
$0.69 per pound
|
$0.23 |
| 1 x Ripe mango, peeled, diced |
1 mango |
$1.99 per pound
|
$0.91 |
| 2 Tbsp. Fresh minced basil |
2 tbsp |
$2.59 per cup
|
$0.32 |
| 1 Tbsp. Chopped shallot |
1 tbsp |
$3.99 per pound
|
$0.09 |
| 1/2 tsp Finely grated fresh ginger |
1/2 tsp |
$2.99 per pound
|
$0.01 |
| 1/4 tsp Crushed red pepper flakes |
1/4 tsp |
$3.29 per pound
|
$0.01 |
| 3 Tbsp. Fresh lime juice |
3 tbsp |
$1.49 per 15 fluid ounces
|
$0.15 |
| Total Recipe |
$2.71 |
Suggestions?