Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 Heirloom Tomatoes
Salt & Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/2 small red onion 0.08 onion
$0.99 per pound
$0.03
1 Heaping Tbl. Capers 1/2 teaspoon
$5.49 per 4 fluid ounces
$0.11
1 Heaping Tbl. Olives, Pitted, rough chop 1/2 teaspoon
n/a
 
3 cloves Garlic, finely minced 1/2 garlic cloves
$4.00 per pound
$0.01
1 Tsp Fresh Basil 1/6 teaspoon
$2.59 per cup
$0.01
1 Tsp. Fresh Oregano 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1 Tsp Balsamic Vinegar 1/6 teaspoon
$6.59 per 17 fluid ounces
$0.01
1 Tbl. Extra Virgin Olive Oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
Total per Serving $0.24
Total Recipe $1.42
Email Recipe Cost