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Meat And Potato Pie - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (10 ounce.) can condensed cream of potato soup	1 2/3 fl oz	$1.50 per 10 3/4 ounces	$0.25
2 beef bouillon cubes	1/3 beef bouillon	n/a
1/2 c. boiling water	1 tablespoon	n/a
1 pound ground chuck or ground round	2 2/3 oz	$2.99 per pound	$0.50
1 onion, finely minced	1/6 onion	$0.79 per pound	$0.03
1/4 teaspoon pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
Pastry for one 2-crust pie	1/6 pastry	n/a
Total per Serving			$0.78
Total Recipe			$4.69