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1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 lb beef flank steak well trimmed, and cut into 1" chunks 1/4 lb
$6.99 per pound
$1.75
1/4 c. all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1/2 tsp garlic pwdr 1/8 teaspoon
$2.99 per 3 ounces
$0.01
1/2 tsp onion pwdr 1/8 teaspoon
$3.39 per 2 5/8 ounces
$0.01
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
4 med carrots cut into 1" pcs 1 carrots
$1.49 per pound
$0.20
2 lrg celery ribs cut into 1/2" slices 1/2 celery
$1.99 per pound
$0.14
1 can condensed beef broth - (10 1/2 ounce) 1/4 can
$1.50 per 10 1/2 ounces
$0.59
5 med potatoes cut into "1 chunks 1 1/4 potatoes
$0.50 per pound
$0.29
Total per Serving $3.01
Total Recipe $12.03
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