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Рецепт Maryland Crabcakes

by Global Cookbook

Ингредиенты

1 lb Fresh crabmeat 1/2 c. Cracker crumbs 2 Tbsp. Mayonnaise 1 Tbsp. Prepared mustard

1 x Egg, beaten 1 tsp Chopped parsley 1 tsp Lea & Perrins 4 Tbsp. Butter Lemon wedges

Инструкции

1. Gently mix crab with cracker crumbs. In another bowl, combine mayonnaise, mustard, egg, parsley and Lea & Perrins. Blend this mix with meat. Make patties about 3 inches across. Saute/fry in butter for about 3 to 5 min on each side.
2. Yield: 4 servings.

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