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Рецепт Marlin With Mustard Basil Butter - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
4 x 8-ounce Marlin steaks 3/4" thick Fresh basil sprigs
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
butter
14.19g
mustard
7.5g
basil
0.85g
Всего в порции Всего в рецепте
Protein (g) 0.12 0.33 0.03 0.48 1.92
Total Fat (g) 11.51 0.3 0.01 11.81 47.24
Carbohydrates (g) 0.01 0.4 0.02 0.43 1.72
Ash (g) 0.01 0.27 0.01 0.29 1.16
Calories (kcal) 101.724 5.025 0.195 106.944 427.776
Starch (g) н/д 0.05 н/д 0.05 0.2
Sucrose (g) н/д 0.02 0.0 0.02 0.08
Glucose (dextrose) (g) н/д 0.03 0.0 0.03 0.12
Fructose (g) н/д 0.01 0.0 0.01 0.04
Lactose (g) н/д 0.0 0.0 0.0 0.0
Maltose (g) н/д 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 2.55 6.2 0.78 9.52 38.08
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 0.06 0.0 0.08 0.32
Galactose (g) н/д 0.0 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.2 0.0 0.3 1.2
Calcium (mg) 3.405 4.35 1.501 9.256 37.024
Iron (mg) 0.0 0.11 0.03 0.14 0.56
Magnesium (mg) 0.284 3.675 0.543 4.501 18.004
Phosphorus (mg) 3.405 7.95 0.475 11.83 47.32
Potassium (mg) 3.405 10.35 2.502 16.257 65.028
Sodium (mg) 1.561 85.125 0.034 86.72 346.88
Zinc (mg) 0.01 0.05 0.01 0.07 0.28
Copper (mg) 0.003 0.007 0.003 0.013 0.052
Manganese (mg) 0.0 0.032 0.01 0.041 0.164
Selenium (mcg) 0.1 2.5 0.0 2.6 10.4
Vitamin A, IU (IU) 354.546 5.325 44.732 404.603 1618.412
Retinol (mcg) 95.198 0.0 0.0 95.198 380.792
Vitamin A, RAE (mcg_RAE) 97.043 0.3 2.239 99.581 398.324
Beta Carotene (mcg) 22.416 2.175 26.644 51.235 204.94
Vitamin E (mg) 0.33 0.03 0.01 0.36 1.44
Vitamin D (IU) н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 1.35 47.912 49.262 197.048
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.15 0.0 0.16 0.64
Tocopherol, delta (mg) 0.0 0.01 0.0 0.01 0.04
Vitamin C (mg) 0.0 0.1 0.2 0.3 1.2
Thiamin (mg) 0.001 0.026 0.0 0.027 0.108
Riboflavin (mg) 0.004 0.002 0.001 0.007 0.028
Niacin (mg) 0.006 0.039 0.008 0.052 0.208
Pantothenic acid (mg) 0.016 0.023 0.002 0.04 0.16
Vitamin B-6 (mg) 0.0 0.005 0.001 0.006 0.024
Folate (mcg) 0.426 0.525 0.577 1.527 6.108
Vitamin B-12 (mcg) 0.02 0.0 0.0 0.02 0.08
Choline (mg) 2.7 1.7 0.1 4.4 17.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.001 0.001 0.0 0.003 0.012
Threonine (g) 0.006 0.013 0.001 0.019 0.076
Isoleucine (g) 0.007 0.011 0.001 0.019 0.076
Leucine (g) 0.011 0.023 0.002 0.035 0.14
Lysine (g) 0.01 0.02 0.001 0.031 0.124
Methionine (g) 0.003 0.006 0.0 0.009 0.036
Cystine (g) 0.001 0.006 0.0 0.008 0.032
Phenylalanine (g) 0.006 0.013 0.001 0.02 0.08
Tyrosine (g) 0.006 0.011 0.001 0.017 0.068
Valine (g) 0.009 0.015 0.001 0.025 0.1
Arginine (g) 0.004 0.02 0.001 0.025 0.1
Histidine (g) 0.003 0.009 0.0 0.012 0.048
Alanine (g) 0.004 0.013 0.001 0.018 0.072
Aspartic acid (g) 0.009 0.03 0.003 0.041 0.164
Glutamic acid (g) 0.026 0.056 0.002 0.084 0.336
Glycine (g) 0.003 0.018 0.001 0.022 0.088
Proline (g) 0.011 0.028 0.001 0.04 0.16
Serine (g) 0.007 0.016 0.001 0.024 0.096
Cholesterol (mg) 30.503 0.0 0.0 30.503 122.012
Trans Fat (g) н/д 0.001 н/д 0.001 0.004
Saturated Fat (g) 7.288 0.019 0.0 7.307 29.228
Phytosterols (mg) н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 2.982 0.197 0.001 3.18 12.72
Polyunsaturated (g) 0.431 0.071 0.003 0.506 2.024