| 1 lrg Pineapple, quartered |
1/4 pineapple |
$4.49 per item
|
$1.12 |
| 1 x Green bell pepper, 1/4-inch dice |
1/4 bell pepper |
$2.19 per pound
|
$0.14 |
| 1/4 c. Vegetable oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.03 |
| 2 Tbsp. Fresh lime juice |
1 1/2 teaspoons |
$1.49 per 15 fluid ounces
|
$0.02 |
| 2 Tbsp. Chopped fresh parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1 x Red bell pepper, 1/4-inch dice |
1/4 bell pepper |
$3.29 per pound
|
$0.22 |
| 1 sm Red onion, finely minced |
1/4 onion |
$0.99 per pound
|
$0.08 |
| 3 Tbsp. Finely minced cilantro |
2 1/4 teaspoons |
$1.09 per cup
|
$0.05 |
| 2 Tbsp. Snipped fresh chives |
1 1/2 teaspoons |
$2.59 per 2/3 ounces
|
$0.42 |
| 1 x Serrano chile, chopped with seeds |
1/4 serrano chile |
$1.99 per pound
|
$0.01 |
| Total per Serving |
$2.13 |
| Total Recipe |
$8.50 |
Suggestions?