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Market Basket Vegetable Stir Fry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. vegetarian oyster-flavoured sauce
4 piece dry wood ear mushrooms
1 piece dry white fungus (optional)
1/2 c. diced (1") purple cabbage
1/2 c. snow peas ends trimmed
1/2 c. soy bean sprouts (or possibly mung bean sprouts)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 tsp sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
3 x dry black mushrooms 3/4 mushrooms
$3.69 per 8 ounces
$0.22
2 Tbsp. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 c. broccoli florets 1/4 cup
$0.99 per pound
$0.05
1 c. cauliflower florets 1/4 cup
$1.49 per pound
$0.08
1/2 c. mushroom vegetable stock (or possibly canned vegetable broth) 2 tablespoons
$3.69 per 8 ounces
$0.14
Total per Serving $0.61
Total Recipe $2.45
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