Рецепт Marje's Delicious Crab Meat Fondue
Ингредиенты
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Инструкции
- In saucepan slowly heat and stir cheeses and lowfat milk till melted. Stir in lemon juice. Add in crab meat; heat. Transfer to fondue pot, place over fondue burner. Spear dipper on fondue fork; dip in fondue, swirling to coat. Serves 8 to 10.Suggested Dippers: French bread, cherry tomatoes, cooked artichokes.