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- Sippity Supâs Marinated Mozzarella & Olives
- Flavors of the Sunâs Marinated Moroccan Olives
- Entertaining Made Easyâs Marinated Olives
- Marinated Olives with Sun-Dried Tomatoes & Fennel
- 6 oz. (1 1/2 cups) green olives (with or without pits)
- 3 tbsp cider vinegar
- 1/3 cup extra-virgin olive oil
- 2 tbsp thinly sliced sun-dried tomatoes packed in oil, oil rinsed off
- 1/2 tsp fennel seeds
- 1/2 tsp red chile flakes
View Full Recipe at Cookin' Canuck
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 345g | |
| Calories 1088 | |
| Calories from Fat 1051 | 97% |
| Total Fat 118.15g | 148% |
| Saturated Fat 16.12g | 64% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3151mg | 131% |
| Potassium 351mg | 10% |
| Total Carbs 11.87g | 3% |
| Dietary Fiber 7.8g | 26% |
| Sugars 1.26g | 1% |
| Protein 2.92g | 5% |
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