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» Marinated No Mystery Meats
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Marinated No Mystery Meats
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x beef tournedos, 1" thick - (6 ounce ea)
4 x strip steaks - (12 ounce ea)
4 x center-cut 1"-thk pork loin chops - (8 ounce ea)
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 Tbsp. red
wine vinegar
2 1/4 teaspoons
$3.39 per 12 fluid ounces
$0.11
1/3 c. extra-virgin extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2 x garlic cloves minced
1/2 garlic cloves
$4.00 per pound
$0.01
1/4 tsp crushed red
pepper
flakes - (to 1/2)
0.06 teaspoon
$3.29 per pound
$0.00
1 Tbsp. minced fresh
thyme
leaves
3/4 teaspoon
$1.99 per cup
$0.03
1 Tbsp. minced
parsley
leaves
3/4 teaspoon
$1.09 per cup
$0.02
4 piece boneless skinless chicken breast - (6 to 8 ounce ea)
1 piece
$2.99 per pound
$0.47
2 Tbsp.
butter
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 Tbsp. minced
shallot
or possibly onion
1 1/2 teaspoons
$3.99 per pound
$0.04
4 x crimini or possibly
button mushrooms
finely minced
1 crimini
$3.99 per pound
$0.18
2 Tbsp. all-purpose
flour
1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 c.
beef
, chicken or possibly vegetable stock
1/4 cup
$3.99 per pound
$0.52
Total per Serving
$1.69
Total Recipe
$6.78
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