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Maque Chou With Pork - Recipe Cost

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2 lb Pork-cut 1"cubes Louisiana warm sauce to taste Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.03
1 c. Minced onion	2 tablespoons	$0.79 per pound	$0.03
1/2 c. Minced bell pepper	1 tablespoon	$2.19 per pound	$0.04
1 c. Minced fresh parsley	2 tablespoons	$1.09 per cup	$0.14
3 c. Fresh or possibly canned kernel corn	1/3 cup	$3.89 per 16 ounces	$0.53
2 Tbsp. Minced garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 c. Chicken stock	2 tablespoons	$0.99 per 14 1/2 ounces	$0.07
1 c. Water	2 tablespoons	n/a
1 Tbsp. Soy sauce	3/8 teaspoon	$2.59 per 10 fluid ounces	$0.02
Total per Serving			$0.88
Total Recipe			$7.05