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Manhattan Supper Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 pound grnd beef or possibly turkey	2 oz	$2.49 per pound	$0.31
2 c. minced cabbage	1/2 cup	$0.99 per pound	$0.10
1 lg. onion, minced	1/4 onion	$0.79 per pound	$0.07
1 stalk celery, sliced	1/4 stalk	$1.99 per pound	$0.04
3 carrots, sliced	3/4 carrots	$1.49 per pound	$0.15
1 med. potato cubed	1/4 potato	$0.50 per pound	$0.06
1 tbsp. dry parsley flakes	3/4 teaspoon	$3.83 per ounce	$0.05
1/2 (6 ounce.) can tomato paste	3/4 fl oz	$1.29 per 6 ounces	$0.32
1 (1 lb.) can tomatoes	1/4 lb. can	$2.19 per 28 ounces	$0.08
1 (10 1/2 ounce.) can condensed beef broth	2 5/8 fl oz	$1.50 per 10 1/2 ounces	$0.41
2 soup cans water	1/2 soup	$1.67 per 1 3/8 ounces	$0.16
1 1/2 teaspoon salt	3/8 teaspoon	$2.91 per 16 ounces	$0.01
1/8 teaspoon pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1 (10 ounce.) pkg. frzn peas	2 1/2 oz	$2.80 per 32 ounces	$0.22
Total per Serving			$1.98
Total Recipe			$7.93