Рецепт Mango Payasam

Mango Payasam Recipe By Praveen Kumar Published May 23, 2017 | Kheer, Mango, Tamil New Year | One Comment Email to Friend Print Recipe Recipe Video Facebook Twitter Google+ Pinterest Mango Payasam (or Mango Kheer) is a delicious South Indian dessert made with sweet, ripened mangoes, condensed milk and rice rava. Also known as Mambazha Payasam, it is often made during festive times or special occasions. Ingredients: Mango Pulp – 1/2 cup, sweetened Sugar – 1/4 cup Milk – 500 ml Rice Rava (Coarsely ground raw rice) – 3 tsp Kesari Powder – a pinch Ghee – 1 1/2 tsp Cashew nuts – 1 tsp Raisins – 1 tsp Condensed Milk – 3 tsp Cardamom Powder – a pinch Mango Essence – few drops (optional)Method: 1. Fry the cashew nuts and raisins in little ghee.…