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Рецепт Mandarin Orange And Lemon Jello

by CookEatShare Cookbook

Ингредиенты

1 lg. pkg. lemon pudding (not instant) 1 lg. orange Jello

8 ounce. Cold Whip 2 sm. cans mandarin oranges

Инструкции

1. Cook 1 large lemon pudding as directed. To 1 large orange Jello, add in 1 c. boiling water and 3/4 c. cool water. Combine Jello in pudding while warm. take out 1 c. for topping. Pour rest in 9x13 inch pan, let set up in refrigerator for 2 hrs.
2. Combine 8 ounce. Cold Whip with 2 cans of mandarin oranges, liquid removed, and 1 c. off topping which was set aside. Spread over 9x13 inch pan.

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