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Ингредиенты
- 12 New Mexican red chile pods
- 2-3 c. boiling water
- 1/4 c. canola oil
- 1 large onion, finely chopped
- 3 large garlic cloves, minced
- 1 t. dried Mexican oregano
- 1/2 t. ground cumin
View Full Recipe at Eliots Eats
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 791g | |
| Calories 554 | |
| Calories from Fat 486 | 88% |
| Total Fat 55.01g | 69% |
| Saturated Fat 4.12g | 16% |
| Trans Fat 0.22g | |
| Cholesterol 0mg | 0% |
| Sodium 32mg | 1% |
| Potassium 264mg | 8% |
| Total Carbs 16.31g | 4% |
| Dietary Fiber 3.0g | 10% |
| Sugars 5.87g | 4% |
| Protein 2.28g | 4% |
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