Рецепт Maggie Brindley's Fabulous Onions
Порций: 2
Ингредиенты
- 2 Packages frzn sm. white onions
- 4 tbsp. butter
- 2 tbsp. light brown sugar
- 1/2 c. chicken broth
- 1/2 c. red wine
Инструкции
- Boil onions according to package directions; set aside. Heat butter in skillet; saute/fry onions till soft and transparent. Sprinkle with sugar, tossing till glazed (about 30 min). Add in broth and wine and simmer 20-30 min more. Good with roast beef, steak and leg of lamb. Serves 6.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 165g | |
Recipe makes 2 servings | |
Calories 312 | |
Calories from Fat 203 | 65% |
Total Fat 23.1g | 29% |
Saturated Fat 14.61g | 58% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 263mg | 11% |
Potassium 155mg | 4% |
Total Carbs 15.78g | 4% |
Dietary Fiber 0.3g | 1% |
Sugars 13.95g | 9% |
Protein 0.95g | 2% |