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» Madras Lamb Curry With Roti
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Madras Lamb Curry With Roti
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x cinnamon stick
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp.
peanut oil
3/4 teaspoon
$4.39 per 24 fluid ounces
$0.02
3 1/3 lb diced
lamb
6 2/3 oz
$6.99 per pound
$2.91
2 med
onions
minced
1/4 onions
$0.79 per pound
$0.05
2 x cloves
garlic
crushed
1/4 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. grnd
cumin
3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.04
2 Tbsp. grnd
coriander
3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.06
2 Tbsp.
garam masala
3/4 teaspoon
$3.65 per 3 ounces
$0.06
1 tsp
chili
pwdr
1/8 teaspoon
$5.29 per 2 1/2 ounces
$0.02
5 med
tomatoes
minced
5/8 tomatoes
$1.99 per pound
$0.34
3 c.
beef stock
1/3 cup
$1.29 per 14 1/2 ounces
$0.28
1 2/3 c.
coconut cream
3 tablespoons
$3.79 per 13 1/2 ounces
$0.61
1 1/2 c.
chickpea flour
3 tablespoons
$2.63 per 22 ounces
$0.07
1 1/2 c. whole wheat
flour
3 tablespoons
$4.89 per 5 pounds
$0.05
1 1/2 c. plain
flour
3 tablespoons
$2.99 per 5 pounds
$0.03
1 1/2 tsp
salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
80 gm
ghee
10 g
n/a
2 Tbsp.
cilantro
finely minced
3/4 teaspoon
$1.09 per cup
$0.02
1 c. hot
water
approximately
2 tablespoons
n/a
Total per Serving
$4.57
Total Recipe
$36.59
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