Распечатать
E-mail
 |
Ингредиенты
- Maccheroni all'Agro
- 3 Tbsp. unsalted butter
- Finely grated zest of 1 lemon (about 1 heaping tsp.)
- 1 cup dry white wine
- Juice of 1 lemon, freshly squeezed (about 1/4 cup)
- 2 tsp. kosher salt
- 1 cup heavy cream
- 1 lb. pasta
- 1 cup freshly grated Pecorino or Parmigian-Reggiano (for a milder flavor)
- Extra-virgin olive oil, best-quality, for serving
View Full Recipe at Comfy Cuisine
Отзывы
06 января 2012
This looks totally amazing, Patricia!! I have all of these ingredients in my kitchen right now, so guess what we are having for dinner tonight? LOL!!
Комментарии
06 января 2012Thanks! You are going to love it! I cut way back on the lemon juice. You might want to add more to suit your taste. Enjoy!
