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Рецепт M. A. Blaney's Bean Soup

by CookEatShare Cookbook

Ингредиенты

1 bag dry Navy beans 1 lg. can crushed tomatoes 3 carrots, cut lg. pcs

Ham bone and minced ham 3 lg. white potatoes

Инструкции

1. Rinse and pick through dry beans. Put beans, ham bone, ham and carrots in a large pot. Cover with water and cook for about 3 hrs. (Check water level during cooking - Edit.)
2. Remove ham bone and check beans. When beans are almost done add in potatoes. Continue cooking till potatoes are tender. Break up potatoes with a long handled fork to thicken up the soup then munge (eat!).

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