CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Luscious Caramel Pecan Pie
by
Bunny Bostow
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 361 визит
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
French Caramel Pecan Bars (Bake Off)
Рецепт
Reviews/Comments
Close this frame
%20package%20refrigerated%20piecrusts%3C/p%3E%3Cp%3E28%3C/p%3E%3Cp%3Edirections;%20fold%20edges%20under,%20and%20crimp.%20Prick%20bottom%20and%20sides%20of%3C/p%3E%3Cp%3Epiecrust%20with%20a%20fork.%3C/p%3E%3Cp%3EBake%20piecrust%20at%20400%C2%B0%20for%206%20to%208%20minutes%20or%20until%20lightly%20browned;%20cool%20on%20wire%20rack.%3C/p%3E%3Cp%3ECombine%20caramels,%20butter,%20and%201/4%20cup%20water%20in%20large%20saucepan%20over%3C/p%3E%3Cp%3Emedium%20heat.%20Cook,%20stirring%20constantly,%205%20to%207%20minutes%20or%20until%20caramels%3C/p%3E%3Cp%3Eand%20butter%20are%20melted;%20remove%20from%20heat.%3C/p%3E%3Cp%3EStir%20together%20sugar%20and%20next%203%20ingredients.%20Stir%20into%20caramel%3C/p%3E%3Cp%3Emixture%20until%20thoroughly%20combined.%20Stir%20in%20pecans.%20Pour%20into%20prepared%3C/p%3E%3Cp%3Ecrust.%3C/p%3E%3Cp%3EBake%20pie%20at%20400%C2%B0%20for%2010%20minutes.%20Reduce%20heat%20to%20350%C2%B0,%20and%20bake%2020%3C/p%3E%3Cp%3Emore%20minutes,%20shielding%20edges%20of%20crust%20with%20aluminum%20foil%20to%20prevent%3C/p%3E%3Cp%3Eexcessive%20browning.%20Remove%20pie%20to%20a%20wire%20rack%20to%20cool.%20Top%20with%3C/p%3E%3Cp%3EChocolate-Dipped%20Pecans,%20if%20desired.%3C/p%3E){kind=link}