| 1 pound crab meat |
1/4 lb |
$4.69 per 6 ounces
|
$3.13 |
| 3 slices bread, pulled into sm. pcs |
3/4 slices |
$4.00 per 15 ounces
|
$0.28 |
| 1 tbsp. onion, minced fine |
3/4 teaspoon |
$0.79 per pound
|
$0.00 |
| 2 tbsp. green pepper, minced fine |
1 1/2 teaspoons |
$2.19 per pound
|
$0.02 |
| 1 tbsp. celery, minced fine |
3/4 teaspoon |
$1.99 per pound
|
$0.01 |
| 1 tbsp. mustard |
3/4 teaspoon |
$2.69 per 8 ounces
|
$0.04 |
| 2 tbsp. mayo |
1 1/2 teaspoons |
$4.19 per 15 ounces
|
$0.07 |
| 3 tbsp. Worcestershire sauce |
2 1/4 teaspoons |
$5.29 per 10 fluid ounces
|
$0.20 |
| 4 tbsp. catsup |
1 tablespoon |
$4.39 per 32 ounces
|
$0.07 |
| 2 Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 teaspoon warm sauce |
1/4 teaspoon |
n/a
|
|
| 1 tbsp. oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| Total per Serving |
$3.95 |
| Total Recipe |
$15.79 |
Suggestions?