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Рецепт Lucille's Chocolate Cream Pie

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Порций: 6

Ингредиенты

Cost per serving $0.59 view details
  • 1 bake 8" pie shell
  • 2 sq. unsweetened chocolate
  • 1/2 c. sugar
  • 3/4 teaspoon salt
  • 2 tbsp. butter
  • 1/2 c. heavy cream (whipping cream)
  • 3 1/2 c. lowfat milk
  • 1/4 c. butterscotch morsels
  • 2/3 c. flour
  • 1 egg or possibly 2 egg yolks, slightly beaten
  • 1 teaspoon vanilla

Инструкции

  1. Heat lowfat milk, chocolate and morsels in heavy saucepan over low heat, stirring till blended. Combine dry ingredients. Add in lowfat milk mix gradually, stirring till smooth. Return to saucepan and cook, stirring till thickened. Stir small amount of warm mix into egg. Then stir quickly into remaining mix in saucepan. Cook 2 min over low heat, stirring constantly. Remove from heat; add in butter and vanilla. Turn into pastry shell. Chill. Top with sweetened whipped cream. GOOD! GOOD!

Nutrition Facts

Amount Per Serving %DV
Serving Size 227g
Recipe makes 6 servings
Calories 337  
Calories from Fat 138 41%
Total Fat 15.91g 20%
Saturated Fat 9.39g 38%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 494mg 21%
Potassium 417mg 12%
Total Carbs 42.31g 11%
Dietary Fiber 2.8g 9%
Sugars 25.69g 17%
Protein 9.93g 16%
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