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Lowfat Soft Crab Tacos With Tomatillo Lime Salsa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Tomatillo-Lime Salsa (recipe follows)

1 can (about 4 ounce./115 g) diced green chiles

2 lrg hard-ripe tomatoes (about 1 lb./455 g total), minced

6 c. (3 to 6 ounce./85 to 170 g) finely shredded lettuce

Ingredients	Per Serving Qty	Common Price	Price per Serving
12 x corn tortillas (each about 6 inches/15 cm in diameter) or possibly low-fat flour tortillas (each 7 to 9 inches/18 to 23 cm in diameter)	1/6 corn tortillas	$2.19 per 4 5/6 ounces	$0.05
2 Tbsp. (30 ml) extra virgin olive oil	1.01 teaspoons	$5.99 per 16 fluid ounces	$0.06
1 clv garlic, chopped or possibly pressed	1/6 garlic garlic	$4.00 per pound	$0.00
1 sm red onion, finely minced	1/6 onion	$0.99 per pound	$0.05
1 lb (455 g) cooked crabmeat	2 2/3 oz	$4.69 per 6 ounces	$2.08
1/4 c. (10 g) lightly packed cilantro leaves Lime wedges	2 teaspoons	$1.09 per cup	$0.05
1/2 c. (120 ml) nonfat lowfat sour cream	1 tablespoon	$2.65 per 16 ounces	$0.11
Total per Serving			$2.42
Total Recipe			$14.50