Рецепт Low Fat Baked Potatoes With Toppers - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
russet
369.0g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 7.9 | 7.9 | 7.9 |
Total Fat (g) | 0.3 | 0.3 | 0.3 |
Carbohydrates (g) | 66.68 | 66.68 | 66.68 |
Ash (g) | 4.17 | 4.17 | 4.17 |
Calories (kcal) | 291.51 | 291.51 | 291.51 |
Starch (g) | 58.52 | 58.52 | 58.52 |
Sucrose (g) | 0.48 | 0.48 | 0.48 |
Glucose (dextrose) (g) | 0.92 | 0.92 | 0.92 |
Fructose (g) | 0.85 | 0.85 | 0.85 |
Lactose (g) | 0.0 | 0.0 | 0.0 |
Maltose (g) | 0.0 | 0.0 | 0.0 |
Alcohol (g) | н/д | 0.0 | 0.0 |
Water (g) | 289.96 | 289.96 | 289.96 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 2.29 | 2.29 | 2.29 |
Galactose (g) | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 4.8 | 4.8 | 4.8 |
Calcium (mg) | 47.97 | 47.97 | 47.97 |
Iron (mg) | 3.17 | 3.17 | 3.17 |
Magnesium (mg) | 84.87 | 84.87 | 84.87 |
Phosphorus (mg) | 202.95 | 202.95 | 202.95 |
Potassium (mg) | 1538.73 | 1538.73 | 1538.73 |
Sodium (mg) | 18.45 | 18.45 | 18.45 |
Zinc (mg) | 1.07 | 1.07 | 1.07 |
Copper (mg) | 0.369 | 0.369 | 0.369 |
Manganese (mg) | 0.59 | 0.59 | 0.59 |
Selenium (mcg) | 1.5 | 1.5 | 1.5 |
Vitamin A, IU (IU) | 3.69 | 3.69 | 3.69 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.04 | 0.04 | 0.04 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 18.45 | 18.45 | 18.45 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 21.0 | 21.0 | 21.0 |
Thiamin (mg) | 0.295 | 0.295 | 0.295 |
Riboflavin (mg) | 0.111 | 0.111 | 0.111 |
Niacin (mg) | 3.838 | 3.838 | 3.838 |
Pantothenic acid (mg) | 1.107 | 1.107 | 1.107 |
Vitamin B-6 (mg) | 1.292 | 1.292 | 1.292 |
Folate (mcg) | 51.66 | 51.66 | 51.66 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 46.5 | 46.5 | 46.5 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.074 | 0.074 | 0.074 |
Threonine (g) | 0.221 | 0.221 | 0.221 |
Isoleucine (g) | 0.221 | 0.221 | 0.221 |
Leucine (g) | 0.332 | 0.332 | 0.332 |
Lysine (g) | 0.369 | 0.369 | 0.369 |
Methionine (g) | 0.111 | 0.111 | 0.111 |
Cystine (g) | 0.074 | 0.074 | 0.074 |
Phenylalanine (g) | 0.664 | 0.664 | 0.664 |
Tyrosine (g) | 0.148 | 0.148 | 0.148 |
Valine (g) | 0.369 | 0.369 | 0.369 |
Arginine (g) | 0.332 | 0.332 | 0.332 |
Histidine (g) | 0.148 | 0.148 | 0.148 |
Alanine (g) | 0.185 | 0.185 | 0.185 |
Aspartic acid (g) | 1.845 | 1.845 | 1.845 |
Glutamic acid (g) | 1.365 | 1.365 | 1.365 |
Glycine (g) | 0.185 | 0.185 | 0.185 |
Proline (g) | 0.221 | 0.221 | 0.221 |
Serine (g) | 0.258 | 0.258 | 0.258 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.074 | 0.074 | 0.074 |
Phytosterols (mg) | 18.45 | 18.45 | 18.45 |
Monounsaturated Fat (g) | 0.0 | 0.0 | 0.0 |
Polyunsaturated (g) | 0.148 | 0.148 | 0.148 |