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2/3 c. Julienne-cut red bell pepper
Ingredients Per Serving Qty Common Price Price per Serving
6 c. Small fresh broccoli florets, (1 lb.) 1 1/2 cups
$0.99 per pound
$0.30
1/2 lb Cooked lobster meat, cut into bite-sized pcs (2 1-1/4 lb. Maine lobsters) 2 oz
$19.00 per 6 ounces
$6.33
1/2 c. Plain nonfat yogurt 2 tablespoons
$2.50 per 32 ounces
$0.08
1/4 c. Reduced-fat mayonnaise 1 tablespoon
$4.19 per 15 ounces
$0.15
2 Tbsp. Fresh lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1/2 tsp Sugar 1/8 teaspoon
$1.44 per pound
$0.00
1/2 tsp Grated lemon rind 1/8 teaspoon
n/a
 
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Chopped fresh dillweed 0.06 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1/4 tsp Coarsely grnd pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
8 x Boston lettuce leaves Fresh dillweed sprigs, (optional) 2 lettuce
$1.99 per item
$3.98
Total per Serving $10.89
Total Recipe $43.55
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