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Liver Dumpling Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 slices white bread

Homemade or possibly canned beef stock (at least 2 quarts. or possibly 1 gal.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound calfs liver	2 2/3 oz	$4.17 per 4 1/2 ounces	$2.47
1/2 pound grnd veal	1 1/3 oz	n/a
2 Large eggs, slightly beaten	1/3 eggs	$2.53 per 12 items	$0.07
1/4 pound soft butter	2/3 oz	$3.99 per 16 ounces	$0.17
2 teaspoon minced onion	1/3 teaspoon	$0.79 per pound	$0.00
2 tbsp. minced parsley	1 teaspoon	$1.09 per cup	$0.02
1/2 teaspoon pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
2 tbsp. flour	1 teaspoon	$2.99 per 5 pounds	$0.00
Total per Serving			$2.74
Total Recipe			$16.43