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Liver And Onions - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 pound beef or possibly pork liver, sliced	6 oz	$3.99 per pound	$1.50
1/4 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 tbsp. flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1/8 teaspoon pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 med. onion, sliced	1/2 onion	$0.79 per pound	$0.10
2 teaspoon oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
3 tbsp. water	1 tablespoon	n/a
Total per Serving			$1.62
Total Recipe			$3.24