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Lime Crepe Cups With Blackberry Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Hot Dessert Crepes (see recipe) Vegetable cooking spray

1 x Egg yolk

3 x Egg whites

1/8 tsp Cream of tartar Blackberry Sauce

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 Tbsp. Sugar, divided	1 tablespoon	$1.44 per pound	$0.04
1 Tbsp. Cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1/2 c. Skim lowfat milk	1 tablespoon	$3.69 per 1/2 gallons	$0.04
1/2 tsp Grated lime rind	0.08 teaspoon	n/a
4 tsp Fresh lime juice	2/3 teaspoon	$1.49 per 15 fluid ounces	$0.01
2 tsp Powdered sugar	1/3 teaspoon	$2.59 per 2 pounds	$0.00
Total per Serving			$0.10
Total Recipe			$0.60