Рецепт Lime and Ginger Turkey Pie
This pie serves 3-4 people
http://hungryjenny.blogspot.com/2011/01/friday-pie-day-lime-and-ginger-turkey.html
Подготовка: | British |
Приготовление: | Порций: 1 |
Ингредиенты
|
|
Инструкции
- Mix the zest, half the lime juice, ginger, honey and soy sauce in a bowl. Add the turkey and leave to marinade for 15 minutes.
- Meanwhile, gently boil the potatoes in lightly salted water with half of the broccoli.
- Drain, add the garlic, milk and remaining lime juice, then mash well. Keep warm.
- Fry the turkey with the marinade in a pan. Add the remaining broccoli, celery, peas and onions, stirfrying for 4-5 minutes until everything is heated through.
- Transfer to an 8" ovenproof dish, then spoon on the mash mixture.
- Bake at 200 degrees C for 25-30 minutes.