| 1 Tbsp. margarine -- reduced calorie |
5/8 teaspoon |
$5.89 per 45 ounces
|
$0.01 |
| 1 1/2 c. fresh mushrooms -- minced |
1/4 cup |
$3.69 per 8 ounces
|
$0.34 |
| 1/4 c. green onions -- minced |
2 3/8 teaspoons |
$1.09 per cup
|
$0.05 |
| 10 ounce fresh oysters -- liquid removed |
2 oz |
$3.19 per pound
|
$0.40 |
| 1/2 c. low sodium chicken broth |
1 tablespoon |
$1.19 per 14 1/2 ounces
|
$0.07 |
| 2 Tbsp. dry white wine |
1.2 teaspoons |
$0.35 per fluid ounce
|
$0.07 |
| 2 tsp minced fresh oregano |
3/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.07 |
| 1/4 tsp warm sauce |
0.05 teaspoon |
n/a
|
|
| 1/4 c. minced fresh parsley |
2 3/8 teaspoons |
$1.09 per cup
|
$0.05 |
| 1 Tbsp. fresh lemon juice |
5/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 8 ounce pasta shells -- uncooked |
1 5/8 oz |
$1.25 per pound
|
$0.12 |
| 2/3 c. grated fresh Parmesan cheese |
2 tablespoons |
$5.49 per 6 ounces
|
$0.43 |
| Total per Serving |
$1.65 |
| Total Recipe |
$8.22 |
Suggestions?