Рецепт Lemon Poppy Seed Scones
Ингредиенты
- 2 1/2 c
- flour
- 1 c
- oatmeal
- 1/3 c
- sugar
- 1 T + 1 t
- baking powder
- 1/2 t
- baking soda
- 1/2 t
- salt
- 1/2 c
- butter, cold and cubed
- 2 t
- grated lemon zest
- 1
- egg, lightly beaten
- 1/2 t
- lemon extract
- 1/4 c
- lemon juice
- 1/2 c
- buttermilk
- 1 T
- poppy seeds
- 2 -2x2 inch square from a 3.17 oz
- pkg. Ghirardelli White Vanilla Dream Chocolate
- Cooking Directions
- Preheat oven 425 degrees
- Line baking sheet with parchment paper
- With potato peeler, shave white chocolate into pieces
- Set chocolate pieces aside; save 2T for garnish
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 98g | |
Calories 121 | |
Calories from Fat 75 | 62% |
Total Fat 8.43g | 11% |
Saturated Fat 3.93g | 16% |
Trans Fat 0.0g | |
Cholesterol 197mg | 66% |
Sodium 91mg | 4% |
Potassium 118mg | 3% |
Total Carbs 7.2g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 4.27g | 3% |
Protein 5.76g | 9% |