Главная » Рецепты » Lemon Curd Sponge With Crunchy Lime And Ginger Topping

Suggestions?

Lemon Curd Sponge With Crunchy Lime And Ginger Topping - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

180 gm caster sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x lemons	1/4 lemons	$0.80 per item	$0.20
180 gm butter	22 1/2 g	$3.99 per 16 ounces	$0.20
3 lrg Large eggs	3/8 eggs	$2.53 per 12 items	$0.08
1/2 tsp baking pwdr	0.06 teaspoon	$2.59 per 10 ounces	$0.00
2 Tbsp. lowfat milk	3/4 teaspoon	$3.99 per gallon	$0.00
200 gm self raising flour	25 g	$4.89 per 5 pounds	$0.05
1 x lime	1/8 lime	$0.20 per item	$0.03
100 gm granulated sugar	12 1/2 g	$1.44 per pound	$0.04
2 tsp fresh ginger finely grated	1/4 teaspoon	$2.99 per pound	$0.00
Total per Serving			$0.61
Total Recipe			$4.84