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Ингредиенты
Инструкции
- Put together all ingredients together; cook till thickened. Cool and spread on cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 6 servings | |
| Calories 269 | |
| Calories from Fat 135 | 50% |
| Total Fat 15.39g | 19% |
| Saturated Fat 9.72g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 109mg | 5% |
| Potassium 26mg | 1% |
| Total Carbs 34.77g | 9% |
| Dietary Fiber 0.4g | 1% |
| Sugars 33.7g | 22% |
| Protein 0.33g | 1% |
